Nov 17, 2011
Selena Gomez on Justin Bieber Paternity Suit: It's Been Tough
"What a crazy last two weeks it's been in the news," Ellen DeGeneres says to Gomez, 19, in an interview airing Thursday on her talk show. "To say the least," Gomez replies.
"It's not easy" dealing with salacious rumors, Gomez says, but she and Bieber, 17, have been managing.
"You've been all right?" DeGeneres asks. "I have been, yeah," she replies.
RELATED: Justin Bieber Accuser Still Wants DNA Test, Says New Lawyer
The 20-year-old fan, Mariah Yeater, has reportedly dropped her lawsuit against the pop star, but is now trying to pursue her claim out of court.
Meanwhile, Gomez is happy to talk about more frivolous matters – like whether she can get Bieber topull his pants up a little bit.
"I really can't ... I've told him," she tells DeGeneres.
"What does he say when you say, 'Pull up your pants'?" Ellen asks.
Replies Gomez: "He laughs.
Cooking Thanksgiving Dinner for a Crowd
Cooking for a crowd requires some pre-planning and careful scheduling, but it can be double, triple or quadruple the fun. Here are five tips for cookingThanksgiving dinner for a crowd.
1. Make a second turkey
Don't panic: You won't have to double stuff, double baste and double carve, in the middle of everything else you've got to do on Thanksgiving Day. Roast one turkey the day before Thanksgiving, unstuffed. Carve the turkey and refrigerate the turkey slices in an airtight container. Toward the end of thecooking time of the rest of your Thanksgiving meal, place the turkey slices on a platter, add some turkey broth or chicken broth, cover with foil and warm before serving.
2. Offer an alternative meat
Stuffed pork loin, Cornish hens, a honey baked ham or a vegetarian lasagna will offer an alternative for those who don't like turkey or who don't eat meat. Another main dish meat also ensures you won't run out of the main course.
3. Make ahead what you can
Pumpkin pies and other desserts can be made in their entirety the day before Thanksgiving. Rolls, bread and cranberry sauce can also be pre-made.
Other dishes, like mashed potato casseroles, sweet potatoes, stuffing and other side dishes, can be started the day before. Green beans can be washed, trimmed and stored in airtight Ziploc bags, vegetables for salads can be sliced and chopped and set aside, and nuts can be toasted ahead of time
It helps to make a list of what you have to do for each dish on your menu and divide the jobs so that your work in the kitchen is paced and not rushed at the last minute.
4. Two small is better than one large
With many side dishes, doubling, tripling and quadrupling recipes makes for awkward and messy cooking and less-than superior taste. If you're not sure how Grandma's sweet potato casserole will taste if it's multiplied by more than two, make two or even three regular dishes instead.
5. Serve Thanksgiving dinner buffet style
When choosing a dinner serving style, keep in mind the flow of many people. Family style is quaint, but with a crowd buffet style works best. Set your meal in serving dishes on the kitchen counter or long buffet table and have guests pick up a plate, get their food and take a seat.
LOOK OF THE DAY
OMG I AM LOOKING AT WEDDING DRESSES!!
No, I am not getting married, but my friend Miss UI just got engaged and I am so happy for her and also I will be attending a wedding this weekend for a girlfriend of mine I went to college with. I have never been sure, so i decided to check out wedding dresses, to see what type of taste I have in wedding dresses. I've always wanted a small private wedding, but that does not mean I dont want an insanely, super fabulous gown. Anyways, Im still browsing, but these are just a few that I saved. Have you thought about how you wanted your wedding gown tobe? Do you want a custom made one?
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